Course number: WDMEB2 / Softproviding Meat

Livestock Reception

Concept, structure and functions of the software solution Softproviding Meat in the area of livestock reception.



– Processes in the meat industry
– Integration, data types and data processing
– Meat Management functions in livestock reception
– Create livestock reception
– Edit/display livestock reception
– Livestock reception customizing

Target group

– Project managers
– Project team members
– Users
– Newcomers to Meat Management
– Management and IT consultants



0.75 day

Course objective

Participants will be introduced to the possibilities and benefits of Softproviding Meat and will be led step by step through the livestock reception process in the meat industry.



Prerequisites for attending

Basic knowledge of business processes in the meat industry, in particular in the field of livestock reception, WDMEA0 Meat Management Overview, WDMEB1 Livestock Procurement Planning, SAP01 Overview SAP.



Course offer

Standard course
Minimum number of participants Price Course location
3 persons € 620.– per day and participant SAP training centers (region D/A/CH)


Individual training courses
Minimum number of participants Price Course location
3 to 7 persons € 3700.– per day At the customer’s premises (region D/A/CH)
8 bis 13 persons € 4200.– per day At the customer’s premises (region D/A/CH)
14 bis 19 persons € 4700.– per day At the customer’s premises (region D/A/CH)
20 bis 25 persons € 5200.– per day At the customer’s premises (region D/A/CH)
Prices are exclusive of VAT and expenses. Prices in CHF are available upon request. Minimum number of participants per course: 3 persons.



Advanced Training on Softproviding: Booking

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    Whatever you’re planning, our processes will ensure your success.

    Softproviding AG
    Dornacherstrasse 210
    CH-4053 Basel, Switzerland

    Phone +41 (0)61 508 21 21